Griselda Aldrete - Executive Director
Griselda Aldrete Griselda Aldrete most recently served as the interim Executive Director at the Cream City Foundation, an organization she also serves on the board of directors. Aldrete was also the Director of Corporate Events at UMOS, a former criminal justice instructor at Bryant and Stratton College and an investigative reporter and photographer for ¡Aquí! Milwaukee magazine. She received her B.A. from Marquette University in Criminology/Law Studies and Spanish, her M.A. in Criminal Justice from the University of Nebraska-Omaha and is currently pursuing her J.D. and M.B.A. from Marquette University. She currently serves on the board of directors for St. Joan Antida High School and is a proud member of Professional Dimensions. Most recently, Aldrete was named one of the 2013 Business Journal's 40 under 40.
(414) 384-3700 ext. 208
Kim Schultz - Program Manager
Kim Schultz graduated from the University of Wisconsin-Madison in 2010, with a Bachelors degree in Spanish and International Studies. She spent her final semester traveling and studying abroad in South America. Kim has volunteered for the Council for the Spanish Speaking Inc., as well as Milwaukee Literacy Achiever. Previously, Kim worked to expand a community health educational program, as a Program Assistant for the Southeast Wisconsin Affiliate of Susan G. Komen. Kim works with the Executive Director and Board of Directors to develop HPGM programs and organize events.
(414) 384-3700 ext. 339
Joe Atkinson - Office Manager
Joe Atkinson joined HPGM in 2008 after obtaining a Bachelors degree in Business Administration with a major in Management Information Systems from UW-Milwaukee. Previously he was an intern at Clear Channel Communications where he assisted the promotions team with special events and creating website content. Joe Provides coordination and administrative support to the Executive Director, Program Manager, and Board of Directors for HPGM’s programs, events, technology, membership services and accounting procedures.
(414) 384-3700 ext. 224